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Items where Author is "Anastasia, Maria"

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, Silvana and Anastasia, Maria (2009) Assessment of 5 dimensions of service quality in Bouvigne Paradijs Restaurant in order to improve customer satisfaction. Bachelor thesis, Petra Christian University.

Anastasia, Maria and Wiseng, Verry (2006) Gel Color (GC) plus. Bachelor thesis, Petra Christian University.

This list was generated on Tue Jul 29 08:00:45 2014 WIT.