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Items where Division is "Faculty of Economic > Hotel Management Program" and Year is 2022

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Number of items: 19.

A

ADIYANTO, GIOVANI NATASHA and ANDREA, SHARON TRISHA and Harianto, Agung (2022) CROWDEDNESS DAN SAFETY MEASURES PADA RESTAURANT PATRONAGE CHOICES SELAMA MASA PANDEMI COVID-19. [UNSPECIFIED]

B

Basana, Sautma Ronni and Suprapto, Widjojo and Andreani, Fransisca and Tarigan, Zeplin Jiwa Husada (2022) The impact of supply chain practice on green hotel performance through internal, upstream, and downstream integration. [UNSPECIFIED]

H

Harianto, Agung (2022) Pengaruh Kepercayaan dan Information Sharing Terhadap Relationship Commitment di Supply Chain Management pada Hotel Bintang 3-5 di Surabaya. [UNSPECIFIED]

J

Jokom, Regina and Thio, Sienny and Kartika, Endo Wijaya (2022) Why Tourists Consumed Local Food in Bali During the Pandemic? A Motivation-Based Segmentation Study. [UNSPECIFIED]

Jokom, Regina and Thio, Sienny and Kartika, Endo Wijaya (2022) Why Tourists Consumed Local Food in Bali During the Pandemic: A motivation-based Segmentation Study. In: The 3rd International Academic Conference on Tourism (INTACT) 2022, 31-05-2022 - 31-05-2022, Yogjakarta - Indonesia.

K

Kartika, Endo Wijaya and Ellitan, Lena (2022) The Role of Reward System as Performance Control System: Empirical Evidence from Strategic Business Unit in Indonesia. [UNSPECIFIED]

Kristanti, Monika and Harianto, Agung (2022) Understanding Travel Constraint: Analysis of Intergenerational Perceptions. In: The 3rd Conference in Managing Digital Industry, Technology, and Entrepreneurship 2022, 24-05-2022 - 24-05-2022, Bandung - Indonesia.

Kristanti, Monika and Harianto, Agung (2022) Understanding travel constraint: Analysis of Intergenerational Perceptions. [UNSPECIFIED]

Kristanti, Monika and Thio, Sienny and Kartika, Endo Wijaya and Iskandar, Vido (2022) PENINGKATAN KUALITAS OPERASIONAL RUMAH PENGINAPAN GRIYA KUSUMA INDAH, PACET. [UNSPECIFIED]

Kristianto, David and Kartika, Endo Wijaya and Iskandar, Vido (2022) The role of Psycap dnd Readiness for change of hotel employees in implementing the CHSE protocol. [UNSPECIFIED]

L

LAWBY, CRISTINA and FEDORA, PRISCILIA and Thio, Sienny (2022) MOTIVASI DAN MINAT BERKUNJUNG KEMBALI KE DESTINASI DARK TOURISM: STUDI KASUS LAWANG SEWU, SEMARANG. [UNSPECIFIED]

P

PUTONG, PAULINA ELIZABETH and DERMAWAN, STEFANY and Thio, Sienny (2022) K-Pop Music: The Influence of Pop-Culture Involvement and Destination Image on Travel Intention to South Korea. [UNSPECIFIED]

S

Santoso, Agnes Sherly Budi and Valentina, Vania and Kristanti, Monika (2022) Indonesian Consumers Segmentation in Online Food Purchasing. [UNSPECIFIED]

T

Thio, Sienny and Jokom, Regina and Kartika, Endo Wijaya (2022) What Motivates Tourists to Eat and Return to a Destination During Covid-19 Pandemic? Evidence from Bali. [UNSPECIFIED]

Thio, Sienny and Jokom, Regina and Widjaja, Deborah Christine (2022) The contribution of perceived food consumption value on destination attractiveness and revisit intention. [UNSPECIFIED]

Thio, Sienny and Kartika, Endo Wijaya and Iskandar, Vido (2022) Consumers Perceived Risk and Dining-out Intention during Covid-19 Pandemic. [UNSPECIFIED]

Thio, Sienny and Jokom, Regina and Kartika, Endo Wijaya (2022) What Motivates Tourists to Eat and Return to a Destination during Covid-19 Pandemic? Evidence from Bali. In: The 3rd International Academic Conference on Tourism (INTACT) 2022 , 31-05-2022 - 31-05-2022, Yogjakarta - Indonesia.

W

Wibowo, Yoel and Widjaja, Deborah Christine and Foedjiawati, (2022) Learning Organization through The Internalization of Transformational Leadership: A Study of An Indonesian School. [UNSPECIFIED]

Widjaja, Deborah Christine and Thio, Sienny and Jokom, Regina (2022) Investigating Food Consumption Values: A Case of Culinary Destinations in Indonesia. [UNSPECIFIED]

This list was generated on Fri Mar 29 06:24:17 2024 WIT.