Developing a better system for beverage inventory list in the Oriental Swan Restaurant

Olivia, Brando and , Henny (2002) Developing a better system for beverage inventory list in the Oriental Swan Restaurant. Bachelor thesis, Petra Christian University.

Abstract

The thesis is written as the final part of the B. Sc. Hotel Management in order to examine, to develop drink inventory list of "The Oriental Swan" by making new drink inventory list in the FandB Management. The first part of this thesis will introduce about the history of "The Oriental Swan" Restaurant. "The Oriental Swan" is a Chinese restaurant, which is located in Rademakerstraat 2, Soesterberg, Netherlands. And which kind of drink inventory lists that can be arrange for the restaurant. The second part of this thesis is a qualitative research, which is started by reviewing the literature. The literature review show how to arrange the drink, how to keep the drink and the process of beverage. The process starts from purchasing, receiving and storing. From the literature study of this thesis and based on the research problem, the next part of the research concerns a case study. The case study based on the literature reviews, in depth interviews with the owner, supervisor, colleges and observations in the bar of the restaurant.

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